Weber

Learn how to reverse sear chicken thighs on a Weber Kettle Grill to achieve juicy interiors and perfectly crispy skin. Follow our step-by-step guide for delicious, flavorful results.

Discover the art of reverse searing a Tomahawk steak on a Weber Kettle Grill, where indirect heat ensures a tender, juicy interior, and high direct heat creates a mouth-watering crust for a perfectly cooked steak. Follow our step-by-step guide to master this impressive grilling technique and elevate your next barbecue.

Learn how to perfectly grill double-cut porkchops on a Weber Premium Charcoal Kettle using the OnlyFire BBQ Cooking Grate System and Charcoal Firebox Kit. This guide covers step-by-step instructions for achieving a delicious crust and juicy interior through both direct and indirect cooking methods.

Discover the ultimate pellet grill experience with our in-depth comparison of the Weber Searwood 600 and Searwood XL 600. Whether you're cooking for a small family or hosting large gatherings, find out which grill best matches your culinary needs and lifestyle. Explore the advanced features and performance that make these grills a must-have for any barbecue enthusiast.

We take a look at the 2nd Generation Weber Smokefire EX4 and Smokefire EX6.